So, I bought a big box of Melba Toast for Unleavened Bread. I was pretty sure I’d remembered Gina eating it during Unleavened Bread, and read the ingredients when I got it to make sure there wasn’t any leavening in it. Today at church we were talking about UB and the different things you can buy to replace breads. I mentioned Melba Toast and Jenn was like, “Doesn’t that have leavening in it?” I said I was pretty sure it didn’t, but I’d check again. After talking a bit more she reconsidered and thought that some types might have leavening while others didn’t. So I checked tonight. Whole wheat flour, wheat flour………yeast.
Aggh. Help. Melba Toast party, anyone?